www.montereycountynow.com AUGUST 14-20, 2025 MONTEREY COUNTY WEEKLY 9 We’ve led an exciting life. Now we have an opportunity to give back. Education is something you can keep forever.” – Michael and Gloria Ipson The Ipson/Tully Memorial Scholarship Fund of the CFMC GRATITUDE 831.375.9712 | cfmco.org | Design your giving plan. We can help. Learn more: cfmco.org/GivingOptions Join us for the Grand Opening of the Neighborhood Park at Ensen Community Park! ¡Únete a nosotros para la Gran Inauguración del parque del vecindario en Ensen Community Park! 99 La Posada Drive, Salinas, CA 93906 Sunday, August 17 | Domingo, 17 de agosto 11:00 AM - 3:00 PM © Learn more | Aprender más bit.ly/EnsenGrandOpening HEATABLE EATABLES! ELROY’S PRESENTS @ELROYSFINEFOODS WWW.ELROYSFINEFOODS.COM 15 SOLEDAD DRIVE (831) 373-3737 MONTEREY, CA 93940 SAVOR SENEGAL TICKET=$140 EACH (1 TICKET SERVES TWO PEOPLE) To place your order visit www.elroysfinefoods.com or scan this QR CODE! Quantities are limited, so order soon! From Elroy’s Fine Foods Executive Chef & Culinary Director David Hardie A pre-ordered, fully prepared meal to heat & eat at home. Offered on the last Thursday of every month. GLOBALLY INSPIRED & LOCALLY SOURCED All items will also be available à la carte for purchase at the Prepared Foods counter on Thursday, 8/28 until sold out! *ORDER BY: THURSDAY, AUGUST 21ST PICK UP: THURSDAY, AUGUST 28TH NEXT MONTH: BRINGING ON THE BAYOU! * NDAMBE stewed black eyed peas with sweet potatoes & red palm oil, served with a baguette and pickled okra (GF, VEGAN, CONTAINS: SOY. BAGUETTE CONTAINS GLUTEN) SALADU NEBBE black eyed pea salad with cucumber, tomato & lime (GF, VEGAN) MANGO AVOCADO NIAMBAAN sweet, creamy, spicy & sour, with chile and tamarind (GF, VEGAN) DIBI HAUSA grilled beef kabobs seasoned with chiles, ginger & peanuts (GF, DF, CONTAINS: FISH, SOY) POULET YASSA FONIO chicken stewed in caramelized onions with lime & mustard, served over fonio (GF, DF, CONTAINS: SOY) THIEBOUDIENNE the original jollof rice - heavily seasoned rice with tomato & vegetables, topped with herbed fish. Senegal’s national dish. (GF, DF, CONTAINS: FISH) PEANUT & BANANA TART peanut butter cookie crust filled with coconut millet & banana pudding (GF, CONTAINS: DAIRY, EGGS) *
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